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The Basque History of the World: The Story of a Nation

Mark Kurlansky




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 | #48917 in Books |  Penguin Books |  2001-02-01 |  2001-02-01 | Original language:English | PDF # 1 |  7.70 x.70 x5.10l,.58 | File type: PDF | 400 pages

 | Penguin Books

||6 of 6 people found the following review helpful.| Entertaining, albeit some recycling|By M. Orbuch|The author is an entertaining story teller, peppering the chapters with recipes for classical dishes that reflect Basque history, from the famous cod whose sauce arises from the cod itself to the elusive baby eels. There's a bit of recycling here, as others mentioned, from earlier works like 'Cod' but that's inevitable given the|.com |The buzz about the Guggenheim Bilbao aside, the Basques seldom get good press--from the 12th-century Codex of Calixtus ("A Basque or Navarrese would do in a French man for a copper coin") to current news items about ETA, the Basque nationalist grou

From Mark Kurlansky, the bestselling author of Cod, Salt, Birdseye, and Paper—the illuminating story of an ancient and enigmatic people

Straddling a small corner of Spain and France in a land that is marked on no maps except their own, the Basques are a puzzling contradiction—they are Europe's oldest nation without ever having been a country. No one has ever been able to determine their origins, and even the Bas...

You easily download any file type for your gadget.The Basque History of the World: The Story of a Nation   |  Mark Kurlansky. I really enjoyed this book and have already told so many people about it!

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